Mini Casa made this casa to celebrate Eat The Love by Irvin Lin. Eat The Love by Irvin Lin didn't make it and isn't affiliated with Mini Casa.
Irvin Lin's baking blog of recipes, photographs and stories about desserts and baked goods.
Dessert recipes with creative flavors and personal essays, suited to bakers who enjoy reading as well as cooking.
The recipe index for desserts and baked goods: slab pies such as peach and blackberry and strawberry rhubarb with a pistachio crumb, brownies including Kahlua espresso and olive oil with sea salt, and cakes such as marble bundt and tunnel of fudge.
Visit linkThe page that introduces the blog, which sits alongside the recipe index. The site describes its content as recipes, photographs and stories about desserts, baked goods and food in general.
Visit linkEat The Love is Irvin Lin's baking blog, and many of its recipes rework familiar bakes. A chocolate mayonnaise snacking cake, avocado and lime ice cream made dairy and egg free, and olive oil brownies with sea salt show how mayonnaise, avocado and olive oil turn up in desserts. Stories sit alongside the recipes, and sponsored posts are labelled as such in the recipe index, including an avocado and corn salad and an apple coffee cake. The author's cookbook, Marbled, Swirled, and Layered, is also linked from the site.
Read the noteStart with the Peach and Blackberry Slab Pie or the Tunnel of Fudge Cake for classic baking, and the Chocolate Peppermint Kisses Cookies for a seasonal bake.
Read the note